Field of intervention
10Areas of institutional expertise and quality systems
implementation
  • Design and consultancy in the reinforcement of the institutional capacities for Standardization, Quality Control and Improving Quality (diagnosis, evaluation, reform, training, monitoring and institutional development programs: preparation of master plans);

  • Studying and advising on implementation of corporate programs for compliance assessment with national quality standards and international (design of national program of compliance assessment ) ;

  • Design and consultancy for the strengthening institutional capacity and export trade facilitation (export assistance, upgrading of exporting firms with international standards and compliance products for export);

  • Studying and advising on implementation of corporate programs for standardization, quality promotion and preparation of laboratory accreditation. (Good Laboratory Practice GLP and ISO 17025: 2005) ;

  • Study and advice in setting up programs for GHP Good Hygiene Practice, Hazard Analysis and Critical Control Point HACCP in food industry (diagnosis, implementation, training and post-training);

  • Advice and assistance in setting up systems of quality management (quality control, preparation for ISO 9001: 2008, diagnosis, training, implementation and post-training) ;

  • Study and advice in setting up systems of quality management in the agricultural sectors (Traceability, Good Agricultural Practices, AGRI-CONFIDENCE, EUREPGAP) ;

  • Audit of systems quality management ;

  • Management of corporate projects on Standardization, Certification and Quality Promotion.

  • member area



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